Friday, August 5, 2011

Doggie Pupcakes

My dog, China, is my princess and I spoil her rotten. Whenever I go to Sprinkles, I buy her their doggie cupcakes, and she goes MENTAL for them. I decided to make a batch of cupcakes for her on my own.

This was pretty easy. All I did was research what people foods are harmful to dogs. I totally decided to just wing this recipe. I used 3 cups of flour, 3 large spoon fulls of peanut butter, 3 eggs, some honey, a little salt, some water, and a little bit of cinnamon. I divided the batter evenly in a mini-cupcake pan and let them bake for about 15 minutes.  I made a honey cream cheese frosting and I used dog food for sprinkles.

It was so simple and cheap because I didn't have to do shopping for this one. All of the ingredients are always around the house. I am so pleased with these results. Most importantly, China LOVES them!

Love always,
Natalie Shaver

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